Tag Archives: parsley; pesto; recipe; easy;

A Parsley Re-Vamp: Parsley Pesto Recipe


Poor old parsley is probably the most overlooked herb. The most common form it seems to take is as a quickly-discarded garnish, or else it is chopped into tiny flecks and scattered onto buttered new potatoes. Well, I recently found myself with an abundance of the curly kind, and no idea what to do with it. The only parsley recipe I could think of was tabbouleh (I now realise I should definitely have made some when making my moroccan feast) so I decided to delve into the internet and discover more about it.

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